About us -

Who’s behind Thingstodocordoba?

INTRODUCING MARA DE MIGUEL

Mara’s Career

Diploma Wine & Spirits Education Trust (WSET)
Gold level Diploma Association de la Sommelleire Internationale (ASIS)
Andalusia Best Sommelier 2023
Andalusia Gastronomy Academy member
Moriles Wines Ambassador 2023
Sabores de Cordoba co-founder

Mara de Miguel is a renowned Spanish sommelier who coined the term ‘Liquid Gastronomy’ in her career to delve deep into gastronomic culture through wine and other beverages. This concept has been widely accepted and used in numerous gastronomic events at the national level, as it represents a paradigm shift towards greater unity between the sensations we experience when eating and drinking.

Mara has studied both wines and spirits from around the world, traveling to numerous countries, learning about their cultures, production methods, and qualities. Experiencing a tasting session with Mara is synonymous with a spectacle, expertise, and large-scale learning. Her main focus is on quality and a commitment to wines from Montilla-Moriles and local products.